CEREX AG

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Welcome


We are specialists in the processing of raw grain products into modern breakfast cereals.


We offer expertise based on long experience in all the following areas:

  • The direct and indirect expansion (by puffing and extrusion) of all types of cereals.


  • The cooking, rolling and roasting of flaked products.


  • The coating, drying and cooling of coated products.


  • The mixing and baking of muesli-type and crunchy cereals.




 
 
 
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